| Standardized milk, pasteurized cream, disodium phosphate (emulsifying salt), refined salt and calcium chloride, nisin preservative, rennet, lactic acid starter culture. | |
| Glass cup with printed paper label and lid: 250g. | | |
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The one and only Itambé Creamy Cheese is a tasty option to go along with snacks and to prepare the most sophisticated of dishes. Loved by kids and adults alike, Itambé Creamy Cheese is a staple in homes throughout the country
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| NUTRITION FACTS - Traditional Creamy Cheese |
| 30g serving (1 tablespoon) | |
| Amount per serving |
% DV (*) |
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Energy |
84 kcal = 353 kJ |
4 |
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Carbohydrates |
0.6 g |
0 |
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Protein |
2.9 g |
6 |
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Total fat content |
7.8 g |
14 |
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Saturated fat |
4.6 g |
21 |
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Trans fat |
0 g |
Not established |
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Dietary fiber |
0 g |
0 |
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Calcium |
33 mg |
3 |
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Sodium |
220 mg |
9 | | * % daily values based on a 2,000-kcal or 8,400-kj diet, these values may be greater or smaller depending on individual energy needs.
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