| Standardized milk, pasteurized cream, lactic proteic mix, disodium phosphate (emulsifying salt) and sodium polyphosphate stabilizers, refined salt, calcium chloride, potassium sorbate and nisin preservatives, rennet, lactic acid starter culture. | |
| Glass cup with printed paper label and lid: 250g. | | |
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The one and only Itambé Light Creamy Cheese is an excellent option for those who seek lower calories with the tasty flavor of Itambé Creamy Cheese. It has 39% less calories and 50% less fat.
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| NUTRITION FACTS - Light Creamy Cheese |
| 30g serving (1 tablespoon) | |
| Amount per serving |
% DV (*) |
| |
Energy |
51 kcal = 214 kJ |
3 |
| |
Carbohydrates |
0 g |
0 |
| |
Protein |
3.9 g |
8 |
| |
Total fat content |
3.9 g |
7 |
| |
Saturated fat |
2.9 g |
13 |
| |
Trans fat |
0 g |
Not established |
| |
Dietary fiber |
0 g |
0 |
| |
Calcium |
35 mg |
4 |
| |
Sodium |
195 mg |
8 | | * % daily values based on a 2,000-kcal or 8,400-kj diet, these values may be greater or smaller depending on individual energy needs.
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